On July 19, 2022, the IP Committee gathered at Barn Joo Nomad near Koreatown in a cozy, private second-floor dining area. Dishes were ordered family-style, and a seemingly endless stream of food accompanied lively conversations throughout the night. Featured delicacies included Braised Pork Belly, Seafood Krispy Paella, Nomad Bite, and many more. New connections were formed among the diverse group of attendees, which included law firm attorneys, in-house counsel, and students. Over dishes of Silky Tofu and Chili Shrimp, the lively conversations ranged from Post-Grant Reviews (PGR) and International Trade Commission (ITC) Patent Litigation to important considerations when choosing a law school and firm. Thanks to everyone who attended.
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